Proper Hygiene And Sanitation In The Kitchen Ppt

Observing and monitoring your kitchen staff s personal hygiene is crucial in preventing food contamination.

Proper hygiene and sanitation in the kitchen ppt.

Basic rules of kitchen safety 3. Throughout the world an estimated 2 4 billion people lack basic sanitation more than 32 of the world s population 1 2. It can be adapted for your specific location and use. Many countries are challenged in providing adequate sanitation for their entire populations leaving people at risk for water sanitation and hygiene wash related diseases.

Handwashing around the world static cdc ppt powerpoint 8 slides. Let s start by taking a look at what your crew should wear. Kitchen safety and sanitation 1. 1 wear appropriate clean clothing on the lab days 4.

Handwashing around the world interactive cdc ppt powerpoint 18 slides this presentation features simple global handwashing data and information in an interactive format ideal for a classroom setting. Safety in the kitchen meansusing precautionary methods in the kitchen to prevent anaccident. Microsoft word chapter 9 kitchen safety and sanitation doc. Follow proper sanitationrules by washing rinsing sanitizing andair drying your knife no knife.

Personal hygiene is often the cause of many food poisoning cases. Most accidents in thekitchen are due to carelessness. Wash hands before performing the next job function after touching other food and after smoking chewing tobacco eating and drinking taking out the garbage changing diapers touching body parts such as the mouth or going to the washroom. Poor cleaning and personal hygiene habits practices can cause food contamination food poisoning and spread of infection.